Written by Irene Scott
When I first started going to high school, I didn’t realize how busy I would get. I was constantly skipping meals and always hungry. It was a never-ending cycle of hunger and overeating, which was making my pre-existing CVS even worse. That is until I discovered this recipe. This smoothie recipe helped me get my morning nutrients without the hassle of cooking. And, for all my fellow banana haters out there, this smoothie is banana-free!
Full Recipe:
Serves: 1 Cup
Ingredients:
1/4 cup of frozen mango chunks (unsweetened preferred)
1/4 cup frozen pineapple chunks (unsweetened preferred)
1/4 cup chia seeds
1/4 cup pineapple juice, chilled
1/4 cup water
Instructions:
In a blender, combine all ingredients and blend until smooth.
Carefully unplug the blender and pour the contents into a glass.
Enjoy or store in an airtight container in the fridge for a day.
This recipe is sure to help energize you on busy mornings.
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