Written by Lauren Graham
Preparing a Thanksgiving feast for your friends or family can be stressful. Not only do you want the food to be delicious, but you don't want complaints about dull mashed potatoes or a dry turkey. That's why I compiled a list of the most exciting Thanksgiving dishes that will knock your guests' socks off! So, continue reading for four recipes to add to your Thanksgiving menu to impress your family with your cooking expertise.
Rosemary and Thyme Focaccia With Fig and Melted Camembert
Nothing completes a Thanksgiving plate like a piece of warm and fluffy bread. And what better bread to prepare this year than focaccia? This flat-leaved Italian bread is beginner-friendly and requires few steps. Not only that, but focaccia is light, fluffy, and delectable. Top your bread with fresh sprigs of rosemary, thyme, sea salt, and a generous amount of olive oil for optimum festive flavor. You can also add camembert for a more flavorful experience. Camembert is a rich, soft French cheese with a strong flavor profile. The creamy saltiness of melted camembert with honey-sweet fig preserve creates an addicting flavor combination that will take your herb focaccia to the next level.
Herb-crusted Slow Roasted Lamb
Sometimes, turkey meat can be a bit overwhelming due to its tendency to be dry. So, opt for a new main course for your Thanksgiving banquet and try an herb-crusted slow-roasted lamb. Lamb is a tender, succulent, and juicy meat that pairs well with herbs and spices such as garlic, rosemary, thyme, and cumin. Lamb also absorbs seasoning well, so marinate with the right spices and have a tasty main course. Slow-roasted to perfection, lamb is a hearty, comforting meat guaranteed to become a Thanksgiving favorite.
Pear, Goat Cheese, and Arugula Salad with Balsamic Vinaigrette
This bright and punchy salad balances out the richness of the other dishes. From the pepperiness of the arugula to the sweet pear and the sharp tang of the goat cheese, this salad cleanses the palate while adding a sophisticated touch to the menu. Dressed in smoky balsamic vinaigrette and topped with seasonal nuts or seeds, this salad is colorful and inviting.
Pumpkin Spice Crème Brûlée
For most households, Thanksgiving dessert usually involves a different flavor of pie. Choices include pumpkin, sweet potato, pecan, apple, or cheesecake. But, to keep things interesting, why not incorporate festive fall flavors into a classic French dessert, the crème brûlée? Crème brûlée is elegant and easy to make! Simply combine the sweet custard with spiced pumpkin puree, and you have an inventive fall dessert perfect for the holidays. With its warm and creamy center and fun crystallized top, pumpkin spice crème brûlée is the perfect sweet treat after a delicious meal.
These dishes aren't just delicious, but they are also easy to make, ensuring a smooth Thanksgiving. So, who knows, these recipes may become new transitions and staples in your home. Happy Thanksgiving.
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